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Top 15 healthy foods for people with kidney disease
August 22, 2008
These days, more scientists are finding links between common diseases and the foods we eat. Studies show that eating foods high in antioxidants can help fight diseases such as cancer and heart disease and help reduce inflammation. A healthy, kidney-friendly diet high in antioxidants is especially important for people with kidney disease because they are more at risk for health problems. The kidney diet is also low in potassium, phosphorus and sodium. Learn the top 15 healthy foods for people with kidney disease.
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