Super Simple Baked Pancake

Sewciopath

Feb. 27, 2018 10:00 AM

So good! Definitely a keeper!

Janevn2

Jul. 16, 2017 12:17 PM

Tried. Loved it.

Chalmoni01

Jun. 02, 2017 10:28 AM

New to CKD. Love pancakes. Will try this recipe for lunch.

Loviedovie64

Apr. 11, 2017 7:23 AM

This recipe is just like dutch baby. Just have to adjust alittle. They are delish.

wmdeans

Jan. 23, 2017 6:28 AM

I am from the South and that is just like we cook cornbread in an iron skillet. I will pass on the salt and use bread flour. Good sounding recipe. May even mix in some berries.

macademia1

Jan. 13, 2016 10:11 AM

I would replace milk with non dairy and eliminate salt. Dietitian comment: We are in the process of replacing nondairy creamer with milk or other acceptable milk substitutes. Most nondairy creamers contain phosphate additives these days.

Dhammika

Dec. 29, 2015 1:13 AM

I ate this with an onion curry. It was good and tasty.

lynchill1

Sep. 21, 2015 11:35 AM

Can this pancake be made with eggwhite only? It reminds me of the baked German apple pancake in my past. Sounds good.

cookinnannie

Aug. 05, 2015 2:51 AM

Family likes this with blue berries on top. Recipe is so quick and easy. I have a similar recipe which has everything mixed in a blender.

Rever31

Feb. 19, 2015 5:48 AM

Sounded good and I tried it and it was delicious.

csadams

Nov. 10, 2014 7:18 AM

I've been making this for at least thirty years and have never put salt into the recipe. Didn't even know there was a recipe. Just 1/4 milk-flour and 1 egg per person. Up to four. Then sprinkle with powder sugar and fruit. So good! I use a hot cast iron skillet.

texan99

Jul. 28, 2014 9:32 AM

irsatt, have you tried making your own rice milk? Check on line and you can find the recipe for making it. I make it all the time and use it in different things that call for milk. I can't have any milk products or calcium. I haven't tried the Super Simple Baked Pancake yet but looks delicious and easy to make.

jrsatt

Jan. 17, 2014 9:18 AM

I have looked for un-enriched Rice milk and can't find it anywhere. Any suggestions? Dietitian comment: Look for the shelf-stable Rice Dream Classic original rice drink. It may not be available in the refrigerated dairy section.

DevonTexas

Jun. 17, 2013 6:17 PM

Theres nothing I like more than a simple recipe and this is about as simple as it gets! Thanks!

CManczuk

Jun. 11, 2013 1:40 PM

Awesome, this is basically David Eyre's pancake. I didn't even think of making this one, but now I will :-)

silvergirl

Jun. 07, 2013 1:50 PM

a lot of your recipes are from your cookbook, that I have. Need something new! Dietitian Comment: We have over 800 recipes and add new ones almost every week. If you have any requests for specific recipes let us know.

buzzword

Jun. 06, 2013 11:08 AM

This has got to be the BEST baked pancake! We added a handful of blueberries-so many possibilities, and so EASY.

SUNFLOWRA

Dec. 16, 2012 1:35 PM

please can you explain to what do mean by 1/2 meat 2 starch 1 fat do i have to eat them extra with breakfast? Dietitian comment: This is a meal planning system that identifies food groups for foods rather than counting the calories, protein and minerals. The dietitian can provide a meal plan to the patient with a guide for how many servings from each food group to eat at each meal and totals for the day. When using recipes the patient can count Food Choices instead of adding up numbers for protein grams and minerals of concern.

colorado1

Dec. 16, 2012 8:52 AM

I was told by the dr that I should not have high protein or high potsddium foods This has both .What can replace it without making it tast bad ? Dietititan comment: You could choose from one of the other pancake recipes in the Breakfast & Brunch category that has a lower protein content. Low sodium, low potassium diets (generally 1500-2000 mg/day) allow 400-600 mg per meal and for low phosphorus (generally 800-1000 mg/day) 300-350 mg/meal for these minerals. Keep these numbers in mind when using our kidney friendly recipes to plan your meal.

LilacCandy

Nov. 23, 2012 4:03 AM

Randolph, thanks for explaining how to make carmilized apples

curly1945

Nov. 18, 2012 1:00 PM

Im wondering if there might be a savoury version of this delicious-looking recipe (havent tried it yet), perhaps with cheese and/or diced vegetables?

Mpraybear

Oct. 26, 2012 1:14 PM

This is so easy.

Syble

Aug. 05, 2012 11:56 AM

I made this,this morning, tasted good, easy to make,I used the non~dairy creamer.It sure puffed up a lot. Will make again, Thanks!!

lillianaston

Jul. 29, 2012 2:58 PM

please tell how many servings in recipe thank you Moderator comment: It's listed above the ingredients....Portions: 4 Serving size: 1 wedge or 1/4 recipe

TEXAN62

Jul. 18, 2012 5:57 AM

OMG!Just tried this recipe & it is so Good & EASY to prepare, I highly recommend it to anyone, I substitued cinnamon for the nutmeg, I didn't have vanilla extract or I would have added that, try different combinations I hear sauted apples slices are good as well.

VkIrvin

Jun. 05, 2012 8:45 AM

I can have pancakes again! I made this with rice milk, it was delicious.

Patricia Zuck

Apr. 20, 2012 7:33 AM

I tried this recipe for the first time before I read the reviews today. How I wish I had read them before! The apple slices sound like a great addition. My husband and I both liked the pancake but it reminded us of French Toast. We both added Lingonberries and loved it

cmelmed

Jan. 31, 2012 1:08 PM

You should include phosphorus in your recipes and this one doesn't even give Potassium. Should substitute creamer for milk. Moderator response: Maybe you missed the nutrient box. Potassium is 157 mg and phosphorus is 135 mg for 1/4th recipe (made with milk). Both of these minerals will be slightly lower with milk substitute.

Beauty

Jan. 20, 2012 10:44 PM

thank you for this recipe I was feeling so low thinking whtat can I make for a brunch , I will sub the milk with non-dairy creamer, leave out the salt and add an extra egg white and WoW this sounds wonderful and I will add the saute an apple with cinnamon to carmalize as suggested by another then top with nondairy whipped cream and a cherry Wala!!I will have the ladies over to join me!!!I thank you all!GBU

Patty11

Jan. 18, 2012 8:38 AM

I made this pancake for breakfast today,felt like I was be really pampered. Used small skillet(probably 8 in.) Did not put batter together till the oil was heated. Mixed batter than poured into pan without taking from oven. Looked, Tasted wonderful.

tammy123

Nov. 16, 2011 11:01 AM

Wondering if you could use egg whites only with this recipe. Or perhaps one egg plus egg whites

ulm5678

Oct. 16, 2011 8:18 AM

easy to understand...anxious to try. can you add fresh fruit to batter ?

SmallyWally

Sep. 22, 2011 12:05 PM

Easy and very good recipe for this German pancake. If you are in a hurry you can also do this on the stove top with an 8-10 inch omlette pan. The batter also keeps well for a few days. I leave out the salt and use non-dairy creamer.

PatS__

Aug. 28, 2011 7:15 PM

Not sure how it happened, but my review was accidentally attributed to flowergamma. Here's my review, again: Excellent! A definite make-again. I followed Randolph's advice and added the caramelized cinnamon apples, which really added to the flavor (and nutrition). Next time, I'll cut down on the salt, or leave it out altogether; I don't think that would make much difference. Thanks for the recipe, Peggy!

flowergamma_

Aug. 13, 2011 8:20 AM

Excellent! A definite make-again. I followed Randolph's advice and added the carmelized cinnamon apples, which really added to the flavor (and nutrition). Next time, I'll cut down on the salt, or leave it out altogether; I don't think that would make much difference. Thanks for the recipe, Peggy!

randolph

Jan. 03, 2010 8:50 AM

This is one of my favorite breakfasts - to accompany it, I slice up an apple in a small skillet, sprinkle with cinnamon, and simmer, the juices tend to carmalize the apple and when the pancake is ready, I put the apples on it. A wonderful meal - thanks for the recipe.

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Aug. 27, 2009 11:11 AM

I wonder about the milk in the pancakes. I have understood that no milk or milk products are allowed on a dialysis/diabetic diet. Thank you.

SmilingHoney

Jun. 28, 2009 10:59 AM

This was really easy and quick to make. I added cinnamon to mine to give it a little more flavor. I am definitely making this one over and over again.

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Jan. 24, 2009 10:03 AM

I really like this recipe. I have made it several times in my toaster oven. It is denser than a pancake made on the stove.

94ragtop

Oct. 09, 2008 9:14 AM

thank you for a wonderful recipe.