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Monica from Minnesota
November 16, 2009Add some spice to your kidney diet with Monica’s delicious Chicken and Apple Curry. Monica, a DaVita renal dietitian from Minnesota, creates a kidney-friendly curry dish by replacing cow’s milk with rice milk and using a low-sodium chicken broth. Chicken is a low-fat, protein powerhouse, and there’s a good reason apples are said to keep the doctor away — they’re high in fiber, potassium and phosphorus. Flavorful, warming and a snap to prepare, this Chicken and Apple Curry is the perfect comfort food for those following the kidney diet.
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