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The vegetarian diet and chronic kidney disease

June 24, 2009

Image: The vegetarian diet and chronic kidney disease

Following a kidney diet may be a challenge for many patients with chronic kidney disease (CKD) – but what if you are a vegetarian who suddenly needs to follow a renal-friendly meal plan? DaVita renal dietitian Chhaya explains how people with chronic kidney disease can follow a vegetarian diet. She provides tips for adequate calorie intake, focusing on proper amounts of protein and keeping kidney health in mind.

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This site is for informational purposes only and is not intended to be a substitute for medical advice from a physician. Please check with a physician if you need a diagnosis and/or for treatments as well as information regarding your specific condition. If you are experiencing urgent medical conditions, call 9-1-1