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Recipe tags: Crock Pot, Mexican, One dish meal, Pork, Stew
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Meats and seafood

Green Chili Stew

DietType - CKD, Dialysis, Diabetes

Recipe submitted by DaVita dietitian Kara from Arizona.

Portions: 6

Serving size: 3/4 cup stew, 1 tortilla

Ingredients

  • 1/2 cup all-purpose white flour
  • 1 tablespoon garlic powder
  • 1 teaspoon black pepper
  • 1 pound lean pork chops, cut into bit size cubes
  • 1 tablespoon olive oil
  • two 4-ounce cans green chili peppers, rinsed, and diced
  • 1 garlic clove, crushed
  • one 14-ounce can low-sodium chicken broth
  • 6 flour tortillas, burrito size
  • 6 tablespoons sour cream
  • 3/4 cup iceberg lettuce, shredded
  • 1/4 cup cilantro, chopped

Preparation

  1. In a large zip-top plastic bag combine flour, garlic powder and black pepper; mix well. 
  2. Place pork in the bag and shake to coat well with flour mixture. 
  3. Heat olive oil in a large skillet and brown pork pieces.
  4. Place browned pork, chili peppers, garlic and chicken broth into a slow cooker. Cook for 10 hours on low heat.
  5. Place 3/4 cup of stew on a tortilla and roll burrito style. 
  6. Top each serving with 1 tablespoon sour cream, lettuce and cilantro.

Nutrients per serving

  • Calories: 350
  • Protein: 25 g
  • Carbohydrate: 33 g
  • Fat: 13 g
  • Cholesterol: 53 mg
  • Sodium: 350 mg
  • Potassium: 354 mg
  • Phosphorus: 181 mg
  • Calcium: 32 mg
  • Fiber:; 4.0 g

Renal and Renal Diabetic Food Choices

  • 2-1/2 meat
  • 2 starch
  • 1 vegetable, low potassium

Carbohydrate Choices

  •   2

Helpful Hints

  • For a spicier dish add 1 tablespoon hot red chili powder or chili flakes into the slow cooker.
  • As an alternative to burrito style, serve stew in a bowl with tortilla, bread or low-salt crackers on the side.
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Page last updated on: March 12, 2008
What's everyone saying?
2 reviews  |  Avg. User Rating: star rating star rating star rating star rating star rating  |  Write a review
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  Jeri Ann W. says:

This was really good. I will definitely be making this again. I added a teaspoon of red chili flakes. The whole family enjoyed.

Reviewed: Aug. 28, 2009, 2:47 PM  -  Inappropriate review?   
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  Melissa R. says:

My dad really enjoyed this recipe. He said the flavors were even better the next day for lunch.

Reviewed: Sep. 16, 2008, 3:32 PM  -  Inappropriate review?   
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