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Portions: 10 Serving size: 2 tablespoons
9 Comments | Average User Rating:
do you have a complete cookbook that can be downloaded? or do I have to request each dish? Moderator comment: We have several cooking collections yu can download from the website by going to http://www.davita.com/cookbook/ You can also save and organize your favorite recipe in My Recipes when you create a myDaVita.com account.
Oct. 14, 2012, 6:06 PM - Inappropriate review?
Made this for a kidney/diabetes challenged friend. Really good! Will make it again for my family regardless of the need to pay attention to salt and protein.
Nov. 09, 2011, 3:50 PM - Inappropriate review?
I made this and had only a small portion....before I knew it, my son had finished it....we love it!
Mar. 31, 2011, 1:07 AM - Inappropriate review?
Fantastic! My father is a vegetarian, so I spread a few tablespoons of this on top of a portobello mushroom cap. He has 1/2 a cap with dip for a snack. And I eat the leftovers myself!
Feb. 16, 2010, 1:21 PM - Inappropriate review?
This is ridiculous... in the best way! SO GOOD!
Dec. 20, 2009, 10:14 AM - Inappropriate review?
god's child says:
I made this for a family dinner. Everyone loved it. If I didn't tell them it was safe for my father to eat no one would have know it was dialysis recipe.
Jun. 02, 2009, 8:06 PM - Inappropriate review?
My husband loves this dish, makes him feel like he is cheating on his renal diet. I use this as a filling in the jumbo pasta shells and serve it with Italian Beef. yummy
Mar. 01, 2009, 9:10 AM - Inappropriate review?
This is a great dip--it has a great texture as well as taste. Not every store carries frozen artichokes, so read and compare the sodium content on the canned ones. This will be a dip that we will use again!
Jan. 18, 2009, 7:12 AM - Inappropriate review?
This was absolutely delicious. Our friends who are not restricted from the items my husband can not eat, gobbled it up.
May. 26, 2008, 5:31 PM - Inappropriate review?
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