Nutrients per serving

  • Calories  224
  • Protein  18 g
  • Carbohydrates  15 g
  • Fat  10 g
  • Cholesterol  51 mg
  • Sodium  195 mg
  • Potassium  460 mg
  • Phosphorus  178 mg
  • Calcium  36 mg
  • Fiber  1.0 g

Renal and renal diabetic food choices

  • 2 meat
  • 1/2 starch
  • 1 vegetable, medium potassium

Carbohydrate choices

1

Helpful hints

  • Look for Asian-style chili sauce. Compare to find the lowest sodium brand.
  • Ground turkey can be substituted for ground beef.
  • Dry vermouth can be substituted for sherry cooking wine.
  • Serve with green tea.

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