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Portions: 4 Serving size: 3 ounces or 6 meat balls
3 Comments | Average User Rating:
I agree with Nelson, a save box would be handy
May. 27, 2010, 4:45 AM - Inappropriate review?
I made this recipe with regular long grain rice as I had no instant rice available and it came out great. In my next attempt, I will season the meat before making the meatballs as they were a little bland in the middle. As a side note, I would love to see a recipe box where members can save recipes for later use so you don't have to constantly search for the same recipes over and over again.
May. 16, 2010, 8:13 PM - Inappropriate review?
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