Avg. User Rating:
No reviews yet  |  Write a review

---

Recipe tags: 5 or less ingredients, Easy, Freezer, No Cook, Quick

Advertisement

Beverages

Sherbet Shake

Recipe submitted by DaVita dietitian Michelle from Washington.

Portions: 2

Serving size: 3/4 cup

Ingredients

• 1/2 cup low-cholesterol egg product
• 1 cup sherbet, any flavor
• 2 tablespoons non-dairy creamer

Preparation

1. Place ingredients in a blender and blend for 30 seconds.
2. Serve immediately or freeze for later.

Nutrients per serving

• Calories: 187
• Protein: 7 g
• Carbohydrate: 33 g
• Fat: 3 g
• Cholesterol: 7 mg
• Sodium: 148 mg
• Potassium: 166 mg
• Phosphorus: 87 mg
• Calcium: 72 mg
• Fiber: 0 g

Renal and Renal Diabetic Food Choices

• 1 meat
• 1 fruit, low potassium
• 1 high calorie

Carbohydrate Choices

• 2 

Helpful Hints

• Low-cholesterol egg product is pasteurized. It is safe to consume without cooking.

Tell us what you think
	Your name will be displayed for reviews:
	Your review:
	Rate it:

All comments will be approved by a DaVita teammate and generally will be posted if they are on-topic and not abusive. For more information, please see frequently asked questions.