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Portions: 2 pizzas, 16 portions Serving size: 1/8 pizza
7 Comments | Average User Rating:
There is no need to put oil in pizza dough . Four water and yeast is all with a little oil for bowl to rise
Sep. 05, 2014, 5:38 AM - Inappropriate review?
I through ingredients into my bread maker- this dough turns out wonderfully everytime I have made it, thank you
Sep. 10, 2012, 12:25 PM - Inappropriate review?
This recipe is excellent. I have used it for making pizza a few times. I just tried the cinnamon rolls today. They turned out excellent!
Nov. 21, 2011, 10:35 AM - Inappropriate review?
This was a very simple recipe and easy one to follow. Not a lot of work to do the kneading, so I didn't feel it necessary for a standup mixer, but I'm sure you could use one on slow speed to work thru it for a few minutes before using the dough. I only used it for the pizza and my family and I thoroughly enjoyed it and will definitely be using this from now on!
Sep. 16, 2010, 4:47 AM - Inappropriate review?
I've also made cinnamon rolls with this recipe and it was a huge hit with my family. My husband is the one on dialysis, but my son thought these were the best cinnamon rolls he had ever had!
Nov. 01, 2009, 10:09 PM - Inappropriate review?
I make the cinnamon rolls all the time and people LOVE them. They are delicious with some cream cheese icing on them!
Mar. 02, 2009, 8:30 AM - Inappropriate review?
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