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2 Comments | Average User Rating:
Italian Eggs and Peppers
Namesx3 says:

Tasty...what is the cholesterol if using egg substitute?

Aug. 01, 2014, 7:44 AM - Inappropriate review?
Italian Eggs and Peppers

This recipe calls for 8 eggs and a portion serving of 2/3 cup. This portion seems more appropriate for 2 or 3 people not one person. Even cutting this recipe in half is still to much for one. Besides how do you cut this to serve a 2/3 portion? Do you fold it into a measuring cup? Dietitian comment: You may have missed the portions[INVALID]this recipe makes 4 portions, 2/3 cup each. You can measure with a measuring cup or you can divide it into 4 portions in the skillet.

Jan. 13, 2014, 10:06 AM - Inappropriate review?

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