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2 Comments | Average User Rating:
Baked Chicken Salad
marianna says:
5

I prepared this, but made a few revisions. I used fresh mushrooms and Sautéed them and I crushed up cornflakes and a small amount of Frenches Fried Onions for my topping. It was delicious and my husband liked it. I will make this again and again!

Jan. 17, 2012, 11:05 AM - Inappropriate review?
Baked Chicken Salad
says:
3

I made this tonight, it was quite good, I believe I would add some curry powder. One teaspoon adds 3 mg of sodium, 22mg phosphorus and 97 mg of potassium.

Jul. 13, 2008, 4:02 PM - Inappropriate review?

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