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Portions: 6 Serving size: 1 chicken breast with 1/2 cup of sauce
14 Comments | Average User Rating:
When I made this recipe I didn't have any chicken breasts so I used tenderloins. No matter whether breasts or tenderloins, 3-4 minutes cooking per side wasn't long enough to brown the chicken . As a result not only myself but my daughter and my husband (he wouldn't even try it) found this a little off-putting. But I must say, the taste was very good. So next time, I will brown the chicken. I also used homemade whole cranberry sauce which was very flavorful.
Jan. 25, 2014, 3:19 PM - Inappropriate review?
Make this recipe quite often and love it!
Sep. 26, 2013, 1:22 PM - Inappropriate review?
This is absolutely delicious! I used unsalted ketchup for lower sodium and it was still very tasty. Even my future daughter-in-law, who dislikes cranberries, loved this chicken recipe. The chicken was very tender and moist.
Jan. 01, 2013, 8:36 PM - Inappropriate review?
This was so easy and tasted so good, hubby loved it, will make this at least twice a month
Aug. 11, 2012, 5:12 PM - Inappropriate review?
your Cranberry Chicken receipe looks great. I can't wait to try it.
Oct. 17, 2011, 5:35 PM - Inappropriate review?
I made this several times and I love it.
Jul. 30, 2011, 10:41 AM - Inappropriate review?
This was an amazing recipe, my husband's not big on the chicken recipes I make, but he liked this, the sweetness from the cranberries made it more of a comfort food and made it seem like it was a little less like the healthy food that it is!
Feb. 04, 2011, 8:15 AM - Inappropriate review?
Very tasty recipe! Good way to get those healthy cranberries into your diet!!
May. 19, 2010, 9:52 AM - Inappropriate review?
We tried this the same evening we received the newsletter. I can't say enough good things about this recipe. It is absolutely delicious! Definitely a keeper and one we will repeat in the future. Thanks.
May. 13, 2010, 11:44 AM - Inappropriate review?
This is one of the most deliciaous recipes we have tried. My husband prefers pork to chicken but thought this recipe was excellent. I love trying your recipes for the crockpot and for the variety you provide on a fairly dull renal diet.
May. 11, 2010, 8:39 AM - Inappropriate review?
We eat a lot of chicken and this recipe was absolutely delicious. -- Brenda
Apr. 09, 2010, 7:00 AM - Inappropriate review?
I'd like to see some kidney-friendly recipes I can make in my crock pot. I am a working, single mother, and need all the timesavers I can find.
Apr. 02, 2010, 1:59 PM - Inappropriate review?
This sauce is very tasty, but I agree with another review that there seems to be too much potassium, phosphorus and sodium.. ummmmm...is good though!
Mar. 31, 2010, 11:38 AM - Inappropriate review?
This sounds delicious, but is it really kidney friendly? I worry about the amount of protein, sodium, potassium and phosphorus. Moderator comment: The portion could be adjusted to for a lower protein diet, and you could use a no salt ketchup like Hunt's to reduce the sodium (avoid the brands with potassium chloride). On average, an ounce of meat or poultry provides 100 mg potassium and 65 mg phosphorus. This recipe is in range with 4 ounces of chicken.
Mar. 30, 2010, 3:26 PM - Inappropriate review?
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