Nutrients per serving

  • Calories  352
  • Protein  17 g
  • Carbohydrates  46 g
  • Fat  11 g
  • Cholesterol  49 mg
  • Sodium  364 mg
  • Potassium  215 mg
  • Phosphorus  157 mg
  • Calcium  28 mg
  • Fiber  3.2 g

Renal and renal diabetic food choices

  • 2 meat
  • 3 starch
  • 1/2 vegetable

Carbohydrate choices

3

Helpful hints

  • Check sodium content on noodles and oyster sauce. Choose the brands lowest in sodium.
  • Shaoxing rice wine, made in the Zheijang province of China, is made from fermented glutinous rice. It is aged at least 5 years, and resembles dry sherry. Be aware some brands of rice cooking wine may have salt added and should be avoided. Substitute dry sherry if rice wine is unavailable.

Nutrients per serving

  • Calories  352
  • Protein  17 g
  • Carbohydrates  46 g
  • Fat  11 g
  • Cholesterol  49 mg
  • Sodium  364 mg
  • Potassium  215 mg
  • Phosphorus  157 mg
  • Calcium  28 mg
  • Fiber  3.2 g

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1 Comment | Average User Rating:
Rice Noodles with Chicken and Oyster Sauce
CharlieAnn says:
4

This sounds really good, but what may I substitute for oyster sauce? I am allergic to oysters. Dietitian comment: Look for vegetarian 'oyster' sauce or mushroom sauce. If you do a google search you will find many brands or look for it at your favorite Asian grocery store. Compare brands to select the lowest sodium sauce.

Apr. 18, 2013, 11:29 AM - Inappropriate review?

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