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1 Comment | Write a comment


Recipe Tags

5 or less ingredients, Bake Fruit Halloween Stove Top Vegetarian

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Nutrients per serving

  • Calories  207
  • Protein  0 g
  • Carbohydrates  46 g
  • Fat  3 g
  • Cholesterol  8 mg
  • Sodium  23 mg
  • Potassium  298 mg
  • Phosphorus  19 mg
  • Calcium  30 mg
  • Fiber  3.9 g

Desserts

Apples Baked in Cider

Diet types:

  • CKD non-dialysis
  • Dialysis


Recipe submitted by Davita dietitian Lynn.



Portions: 4     Serving size: 1 apple

Ingredients

  • 4 medium-size baking apples
  • 1/2 cup brown sugar
  • 1 cup apple cider
  • 1/2 teaspoon cinnamon
  • 1 tablespoon unsalted butter or margarine

Preparation

  1. Core apples and peel a strip from around the top of each apple. Place apples in a small baking pan.
  2. Combine brown sugar, cider, cinnamon and butter in a small saucepan. Bring to a boil and pour over apples.
  3. Bake at 350° F for 45 minutes, basting occasionally.
  4. Serve warm. Top with nondairy whipped topping, if desired.

Renal and renal diabetic food choices

  • 2 fruit, medium potassium
  • 1 high calorie
  • 1/2 fat

Carbohydrate choices

3

Helpful hints

  • Reduce portion to 1/2 apple for a diabetes-friendly portion. A whole baked apple is too high on carbohydrate.
 

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What's everyone saying?

1 Comment | Average User Rating:

GaryInSac says:

My parents made this for me and I thought they were scrumptious! Even my 13 year old son thought it tasted great!

Apr. 21, 2009, 8:07 PM - Inappropriate review?

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