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Portions: 24 Serving size: 1 tart
3 Comments | Average User Rating:
Quick and easy, however I did not yield 24, I ended up with 17, and they were filled 2/3 full with batter. We used cherry pie filling and it was yummy.
Jul. 30, 2013, 9:59 AM - Inappropriate review?
Please start including the sugar content in the recipes so that those of us with sugar issues can also gauge how much is in each recipe!
Nov. 14, 2012, 3:48 PM - Inappropriate review?
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