Asian, Bake, Beef, Bread, Budget, Cake, Candy, Chicken, Chinese, Christmas, Cookies, Crock Pot, Easter, Easy, Egg, 5 or less ingredients, Filipino, Fish, Freezer, French, Fruit, Fry, German, Greek, Grill, Halloween, Hanukkah, Hawaiian, Independence Day, Indian, Irish, Italian, Jewish, Japanese, Lamb, Mediterranean, Mexican, Microwave, Mother’s Day, Muffin, Native American, New Years, No Cook, One dish meal, Picnic, Pie, Pork, Potluck, Quick, Refrigerator, Shell fish, Shrimp, Southern, Soup, South American, Stew, St Patrick’s Day, Stir-fry, Stove Top, Thanksgiving, Turkey, Valentine’s Day, Veal, Vegetarian, Lower Protein
Portions: 24 Serving size: 2” x 2” square
4 Comments | Average User Rating:
Made this cake into cupcakes for the unit. The patients loved them, and were delighted to have something chocolate. Frosted them with cream cheese/confectioners sugar frosting used for the other davita.com pineapple cake recipe.
Mar. 26, 2013, 8:43 AM - Inappropriate review?
We made these as cupcakes for tasting days at the unit. Easy and a big hit!
Mar. 28, 2012, 6:12 PM - Inappropriate review?
Such a great cake. My daughters love it.I was afraid it would be dry but not at all. Already gave out this recipe to 2 of my friends and the kids really like it. The kids ages range from 6 to 18 and they all enjoyed it
Mar. 17, 2012, 8:56 AM - Inappropriate review?
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