Nutrients per serving

  • Calories  196
  • Protein  3 g
  • Carbohydrates  37 g
  • Fat  4 g
  • Cholesterol  0 mg
  • Sodium  178 mg
  • Potassium  115 mg
  • Phosphorus  110 mg
  • Calcium  44 mg
  • Fiber  0.6 g

Renal and renal diabetic food choices

  • 1 starch
  • 1/2 fruit
  • 1 non-dairy

Carbohydrate choices


Helpful hints

  • Purchase a baked angel food cake or make your own from a boxed mix or homemade recipe.
  • Substitute 1 pint fresh, sliced strawberries instead of frozen if desired.
  • Use dental floss to cut the angel food cake into layers. Anchor the floss into the top third of the cake and pull it through the cake on both sides to evenly cut the first layer, and then repeat with the second layer.

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