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2 Comments | Average User Rating:
Strawberry Mousse
Claire10 says:
3

I was very excited to make the strawberry mousse, but it separated after an hour - did I do something wrong? Dietitian comment: I'm unsure why this happened. To my knowledge the pasteurized eggs should not be a problem. I guess it's possible to overbeat the egg whites. Any other experiences with this issue?

Jun. 22, 2013, 8:48 AM - Inappropriate review?
Strawberry Mousse
mrspeel says:
1

Where can I get non-dairy whipped topping? No grocery store I've been in over the last 2 years (NC & TX) sells it. Dietitian comment: You are correct. In 2010 the Cool Whip brand nondairy creamer was reformulated to include skim milk and light cream.

Apr. 25, 2013, 4:13 PM - Inappropriate review?

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