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Nutrients per serving

  • Calories  56
  • Protein  1 g
  • Carbohydrates  4 g
  • Fat  4 g
  • Cholesterol  12 mg
  • Sodium  31 mg
  • Potassium  75 mg
  • Phosphorus  22 mg
  • Calcium  18 mg
  • Fiber  0.8 g

Stuffed Strawberries

Diet types:

  • CKD non-dialysis
  • Dialysis
  • Diabetes


Recipe submitted by DaVita renal dietitian Lisa from New York.

Portions: 12     Serving size: 2 strawberries

Ingredients

    • 24 large strawberries, rinsed
    • 1/2 cup strawberry cream cheese
    • 3 tablespoons reduced-fat sour cream

Preparation

  1. Remove stems from strawberries.
  2. Place point down side up on a cutting board and cut a deep “x” in the top of each strawberry. Carefully spread berries apart.
  3. In a small bowl, beat cream cheese and sour cream until smooth.
  4. Pipe or spoon filling into each berry.
  5. Refrigerate until ready to serve.

Renal and renal diabetic food choices

    • 1/4 fruit, medium potassium
    • 1 fat

Carbohydrate choices

0

Helpful hints

    • Try stuffed strawberries at your next party or potluck. Your guests are sure to love this one.
    • Strawberries are a very low carbohydrate fruit. That’s why 2 large strawberries are counted as zero carbohydrate choices and only 1/4 serving of fruit.
    • One large strawberry is 1-3/8” diameter, not to be confused with extra large strawberries, 1-5/8” diameter. Twenty-four large strawberries is approximately one pound.
 

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What's everyone saying?

1 Comment | Average User Rating:

7155Kat says:

Excellent receipe. Simple. Fresh and delicious.

May. 15, 2008, 8:15 PM - Inappropriate review?

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