Nutrients per serving

  • Calories  66
  • Protein  0 g
  • Carbohydrates  16 g
  • Fat  0 g
  • Cholesterol  0 mg
  • Sodium  19 mg
  • Potassium  29 mg
  • Phosphorus  7 mg
  • Calcium  3 mg
  • Fiber  0.4 g

Renal and renal diabetic food choices

  • 1 fruit, low potassium

Carbohydrate choices

1

Helpful hints

  • Use regular gelatin, if a higher calorie dish is desired.
  • Cranberry sauce does not need to dissolve completely in step #2.
  • Whole-berry cranberry sauce works well in this recipe.
  • For a variation, substitute canned pineapple, sliced peaches or applesauce for the mandarin oranges.

Nutrients per serving

  • Calories  66
  • Protein  0 g
  • Carbohydrates  16 g
  • Fat  0 g
  • Cholesterol  0 mg
  • Sodium  19 mg
  • Potassium  29 mg
  • Phosphorus  7 mg
  • Calcium  3 mg
  • Fiber  0.4 g

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