Read reviews (1) | Write a review
Recipe tags: Chicken, Filipino, One dish meal, Potluck, Shrimp
Rice, pasta and breads
Palabok

Recipe created by DaVita patient, Bonifacia, and submitted by DaVita renal dietitian Jennifer H. from California.
Portions: 15
Serving size: 1 cup
Ingredients
- one 12-ounce pack of rice sticks (Asian rice noodles)
- 2 tablespoons garlic, minced
- 1 cup onion, chopped
- 1 tablespoon spring onion
- 3 tablespoons canola oil
- 1 pound ground chicken or turkey
- 2 cups tofu, cut into small cubes
- 1-1/2 cups shrimp, boiled and peeled
- 3 cups water
- 2 packs of palabok mix (shrimp gravy mix)
- 1/2 cup chicharon, crushed ((pork rinds)
- 5 boiled eggs
- 1 lemon
Preparation
- Boil rice sticks until soft, set aside.
- In a wok, sauté garlic and onion with oil; add ground chicken, tofu and shrimp.
- Dissolve palabok mix in water and bring to a boil; stir until thick.
- Mix together rice sticks, meat and tofu mixture and palabok mix in a large bowl with 1/2-cup chicharon.
- Thinly slice eggs and lemons.
- To serve place palabok in serving dish and garnish with the egg and lemon slices on top.
Nutrients per serving
- Calories: 305
- Protein: 17 g
- Carbohydrate: 39 g
- Fat: 9 g
- Cholesterol: 135 mg
- Sodium: 536 mg
- Potassium: 243 mg
- Phosphorus: 180 mg
- Calcium: 80 mg
- Fiber: 0.7 g
Renal and Renal Diabetic Food Choices
- 2 meat
- 2- 1/2starch
Carbohydrate Choices
- 2-1/2
Helpful Hints
- Ingredient definitions:
- Rice sticks are noodles made from rice flour. Look for this product in an Asian market or substitute vermicelli.
- Palabok mix is a dried shrimp gravy mix. Reduce the amount of palabok mix to reduce the sodium content.
- Chicharones are fried pork rinds.
- All of the above items are high in sodium. Look for the lowest sodium brands. Due to the high sodium content of this recipe, limit portion to 1 cup and limit sodium intake from foods at other meals.
- Reduce the amount of palabok mix to reduce the sodium content if desired
- Use fewer eggs to reduce cholesterol and fat content.
What's everyone saying?
1 reviews | Avg. User Rating:This tastes as good as it does at a Filipino restaurant ~ takes some time to make, but totally worth it!
Reviewed: May. 14, 2008, 1:50 PM - Inappropriate review?

© 2004-2009 DaVita Inc. All rights reserved.