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2 Comments | Average User Rating:
Lemony Couscous Salad with Cranberries
ma95036 says:
5

I made this salad and my family loved it. With the leftover, I used it as a filling for stuffed zucchini (or other summer squash). Really great.

Jul. 03, 2013, 7:56 AM - Inappropriate review?
Lemony Couscous Salad with Cranberries
CherylK says:
5

I'm super impressed with this recipe. It is seriously tasty, simple to make, keeps in the fridge for days and travels well. I don't have any kidney issues so I don't know if it would be "unwise" for the intended audience, but doubling the amount of veggies and being generous with the cranberries just makes this BETTER. I cut the veggies into small pieces to go with the pearls and I added some sweet white onion. I've made double batches twice in less than 30 days and gotten rave reviews from everyone I have offered it to.

Aug. 26, 2012, 2:01 PM - Inappropriate review?

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