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Picnic Potluck Refrigerator Stove Top

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Nutrients per serving

  • Calories  260
  • Protein  6 g
  • Carbohydrates  28 g
  • Fat  14 g
  • Cholesterol  111 mg
  • Sodium  193 mg
  • Potassium  172 mg
  • Phosphorus  87 mg
  • Calcium  24 mg
  • Fiber  1.5 g

Salads & salad dressings

Rotini Salad (low protein)

Diet types:

  • CKD non-dialysis
  • Diabetes


Recipe submitted by the DaVita dietitian team.

Portions: 8     Serving size: 1/2 cup

Ingredients

  • 2-1/2 cups cooked rotini pasta
  • 1-1/4 cups onion, chopped
  • 4 hard boiled eggs, chopped
  • 1 cucumber, diced
  • 1/2 teaspoon pepper
  • 1/2 cup mayonnaise
  • 1/2 teaspoon black pepper
  • 1 tablespoon dry mustard
  • 1/3 teaspoon salt
  • 1 teaspoon prepared mustard
  • 1/2 cup sugar
  • 1/3 cup vinegar 

Preparation

  1. Cook rotini according to directions on package.
  2. Drain and rinse with cold water.
  3. In a large bowl, mix rotini, onion, eggs, cucumber and pepper.
  4. Add homemade dressing and mix well.
  5. Refrigerate to chill before serving.

Renal and renal diabetic food choices

  • 2 starch
  • 1 vegetable, low potassium
  • 2 fat

Carbohydrate choices

2

Helpful hints

  • Rotini is pasta shaped like little corkscrews.
  • 4 ounces dry rotini yields 2-1/2 cups cooked.
 

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