Nutrients per serving

  • Calories  4
  • Protein  0 g
  • Carbohydrates  1 g
  • Fat  0 g
  • Cholesterol  0 mg
  • Sodium  1 mg
  • Potassium  25 mg
  • Phosphorus  3 mg
  • Calcium  4 mg
  • Fiber  0.2 g

No Tomato Salsa

DaVita dietitians, Kara and Maria from Arizona, have put together a regional menu of favorite foods from the Southwest. Here's a kidney-friendly recipe for No Tomato Salsa.

Diet types:

  • CKD non-dialysis
  • Dialysis
  • Diabetes


Recipe submitted by DaVita dietitian Maria from Arizona.

Portions: 12     Serving size: 2 tablespoons

Ingredients

  • 1 cup green cabbage
  • 1/3 cup onion
  • 1 fresh jalapeno pepper
  • 1 tablespoon fresh cilantro
  • 1 tablespoon lemon juice

Preparation

  1. Finely chop cabbage and onion. Chop jalapeno and cilantro.
  2. Mix all the ingredients in a small bowl.
  3. Refrigerate until ready to serve.Enjoy as a condiment with your favorite foods.

Renal and renal diabetic food choices

  • none

Carbohydrate choices

0

Helpful hints

  •  Save leftover No Tomato Salsa in the refrigerator. It keeps well for 2 to 3 days.
  • Use this salsa on tacos, enchiladas or with chips.
  • For more color, try making this renal-friendly salsa with red cabbage instead of green.
 

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What's everyone saying?

2 Comments | Average User Rating:

No Tomato Salsa

Cindy_ says:

5

My family loves this salsa! We serve it on fish tacos made with flour tortillas.

May. 23, 2012, 9:10 AM - Inappropriate review?

No Tomato Salsa

HeatherL says:

4

This is really good! Thanks for the idea!

Sep. 15, 2011, 9:48 AM - Inappropriate review?

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