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Hot Holiday Cider (low sugar)
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Portions:
14
Serving
Size:
4 fluid ounces (1/2 cup)
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
- Gluten-free
Ingredients
- 8 cups unsweetened apple cider
- 3 cinnamon sticks
- 1/4 teaspoon whole cloves
- 1/4 teaspoon ground allspice
Preparation
- Pour cider into a Crock-Pot® and add cinnamon, cloves and allspice.
- Heat and let steep for one hour to blend the flavors.
Helpful hints
- This tasty beverage also brings a wonderful holiday fragrance to your house.
Nutrients per serving
Calories 68
Protein 0 g
Carbohydrates 17 g
Fat 0 g
Cholesterol 0 mg
Sodium 34 mg
Potassium 168 mg
Phosphorus 10 mg
Calcium 2 mg
Fiber 0 g
Renal and renal diabetic food choices
- 1 fruit, medium potassium
Carbohydrate choices
1
Submitted by: Recipe from "Cooking for David: A Culinary Dialysis Cookbook" by Sara Colman RD, CDE and Dorothy Gordon BS, RN. Submitted by DaVita dietitian Sara from California.
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