Pioneer Pumpkin Bread

Name: Pioneer Pumpkin Bread
Cook time: 1 h 55 min
Yield: 30 (3 loaves)

Diet Types:

CKD non-dialysis Diabetes Dialysis

Portions: 30 (3 loaves)

Serving Size: 1/10 slice of a loaf

Reviews

Comments

Write a Comment

Save to Diet Helper

Ingredients

3-1/2 cups all-purpose white flour
3 cups sugar
3 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 cup oil
2/3 cup water
4 eggs
one 15-ounce can pumpkin

Nutrients per serving

Calories 212

Protein 3 g

Carbohydrates 32 g

Fat 8 g

Cholesterol 22 mg

Sodium 205 mg

Potassium 54 mg

Phosphorus 33 mg

Calcium 11 mg

Fiber 0.8 g

Preparation

Preheat oven to 350° F.
Mix dry ingredients together in a large bowl. Add oil, water, eggs and pumpkin. Stir until well blended. Add nuts, if desired.
Pour batter into loaf pans, lightly sprayed with nonstick cooking spray.
To makes 3 regular-sized loaves, bake for 1 hour or until a toothpick inserted in the middle comes out clean. To make 6 mini loaves, bake 45 minutes.
Cool loaves on a rack for 10 minutes in pans; then invert, remove from pans and turn right side up and continue cooling. Wrap in aluminum foil when totally cool.

Get instant access to recipes and kidney diet tips from DaVita dietitians.

GET MY FREE COOKBOOKS

539,947 Downloads so far!

Renal and renal diabetic food choices

2 starch
1 fat

Carbohydrate choices

Helpful hints

One cup chopped pecans (optional) added to this recipe increases potassium to 70 milligrams and phosphorus to 40 milligrams.
One cup walnuts (optional) added to this recipe will increase potassium to 86 milligrams and phosphorus to 57 milligrams.
Make loaves ahead and freeze until ready to share or enjoy.

Related Tags:

Bake Bread Lower Protein Thanksgiving

View All Recipe Tags

Submitted by:

Recipe provide by DaVita patient, Kathy, who shares this bread during the holidays and submitted by DaVita dietitian Allison from Colorado.

Download Free Kidney-Friendly Cookbooks

Get instant access to recipes and kidney diet tips from DaVita dietitians.

GET MY FREE COOKBOOKS

680,830 Downloads So Far!

My Kidney Diet. My DaVita Diet Helper.^TM

Get 1,000+ recipes for quick and easy meal planning.

GET STARTED NOW

Kidney Diet Tips Blog

Recipes, tips and news for people on a kidney diet.

READ NOW

Download Cookbooks

Access free kidney-friendly cookbooks from DaVita dietitians.

DOWNLOAD NOW

680,830 Enjoyed So Far!

Discover DaVita Diet Helper^TM

From planning meals to creating shopping lists, it’s the easy way to manage a kidney diet.

More Recipes

Honey-Maple Trail Mix

A DaVita dietitian shares a kidney-friendly snack that is both nutritious and delicious: Honey-Maple Snack Mix.

Egg Muffins

Egg Muffins are the perfect choice for an easy, high protein breakfast on the road. DaVita renal dietitian Christine serves these yummy muffins to her patients as well as her own family.

Heavenly Challah

Challah is a simple yeast bread served on the Sabbath and Jewish holidays. Try Maryam's Heavenly Challah. It's so good it definitely lives up to it's heavenly name.

Strawberry and Goat Cheese Spring Salad

Sweet fresh strawberries and goat cheese combine with balsamic vinegar and extra virgin olive oil to make a healthy, delicious spring salad. Strawberry and Goat Cheese Spring Salad from DaVita dietitian Michele is sure to be a favorite.