Fruit Pizza

Preparation

1. Preheat oven to 325°F. 
2. Core and thinly slice apple. Combine apple slices and 1/2 tablespoon lemon juice. Cut grapes in half and slice strawberries.
3. Cook sugar, pineapple juice, remaining lemon juice, and cornstarch over medium heat until thickened.
4. Slice cookie dough in 1/4" slices. Place close together on pizza pan sprayed with nonstick cooking spray.
5. Bake as directed on package or at 325° F until brown. Set aside to cool completely.
6. Spread cream cheese on cooled cookie crust.
7. Arrange fruit slices on top of cream cheese. Use your imagination to create a masterpiece!
8. Pour cooled pineapple glaze over the fruit and refrigerate several hours before serving.