
Portions:
8

Serving
Size:
1/8 pie crust

- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 1-1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/4 cup unsalted butter
Preparation
- Preheat oven to 375° F.
- Combine graham cracker crumbs, sugar and butter.
- Press into a greased 10-inch pie pan and bake for 7 minutes.
- Let cool completely before adding filling.
Helpful hints
- Save money by making homemade pie crust.
- People with diabetes can substitute Equal®, Splenda® sweetener or other sugar substitute instead of sugar if desired.
Submitted by: DaVita dietitian Usha from Missouri.
Nutrients per serving
Calories 205
Protein 2 g
Carbohydrates 29 g
Fat 9 g
Cholesterol 16 mg
Sodium 209 mg
Potassium 68 mg
Phosphorus 23 mg
Calcium 8 mg
Fiber 0.3 g
Kidney and kidney diabetic food choices
- 1 starch
- 2 fat
- 1 high calorie
Carbohydrate choices
2
Download Free Kidney-Friendly Cookbooks

Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS900,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks

Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()