Print Portions:
18 pieces
Serving
Size:
2-1/2” x 2” piece
- Diet
Types:
- CKD non-dialysis
- Dialysis
- Lower Protein
- Vegetarian
Ingredients
- 2 cups sugar
- 1 cup oil
- 1 teaspoon vanilla
- 2 eggs, beaten
- 2 cups all-purpose white flour
- 1 teaspoon baking soda
- 3 teaspoon cinnamon
- 1 teaspoon salt
- 4 cups fresh apples, peeled and sliced
Preparation
- Preheat oven to 350° F.
- Blend all ingredients in order given, apples last and blended least.
- Grease a 12” x 7-1/2” glass baking pan or 2 smaller pans.
- Pour mixture into pan and bake at for approximately 1 hour. Cake will be golden.
Helpful hints
- Do not over cook, the cake should be moist.
Submitted by: Recipe created by Mary’s grandmother and submitted by DaVita dietitian Mary from Missouri.
Nutrients per serving
Calories 267
Protein 2 g
Carbohydrates 36 g
Fat 13 g
Cholesterol 18 mg
Sodium 195 mg
Potassium 52 mg
Phosphorus 27 mg
Calcium 11 mg
Fiber 1.0 g
Kidney and kidney diabetic food choices
- 1 starch
- 1/2 fruit, low potassium
- 2 fat
- 1/2 high-calorie
Carbohydrate choices
2-1/2
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