Print 
Portions:
12
Serving
Size:
1/12 cake
- Diet
Types:
- CKD non-dialysis
- Dialysis
- Lower Protein
Ingredients
- 1 box angel food cake mix
- 20 ounces canned crushed pineapple, juice pack
- 8 ounces Cool Whip® frozen dessert topping, thawed
Preparation
- Preheat oven to 350° F.
- Blend dry cake mix and entire can of undrained pineapple with a mixer until well blended and fluffy.
- Pour mixture into an ungreased 9" x 13" cake pan. Bake 25 to 30 minutes until lightly brown on top.
- Cool completely.
- Frost with non-dairy whipped topping. Store in the refrigerator.
Helpful hints
- For higher calories use pineapple packed in heavy syrup.
Submitted by: DaVita renal dietitian Kim from Kentucky.
Nutrients per serving
Calories 216
Protein 4 g
Carbohydrates 41 g
Fat 4 g
Cholesterol 0 mg
Sodium 258 mg
Potassium 118 mg
Phosphorus 119 mg
Calcium 42 mg
Fiber 0.5 g
Kidney and kidney diabetic food choices
- 1 starch
- 1/2 fruit, low potassium
- 1 high calorie
Carbohydrate choices
3
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS1,000,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks
Access free kidney-friendly cookbooks from DaVita dietitians.
1,000,000+ Enjoyed So Far!
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()