Print 
Portions:
18
Serving
Size:
1 treat; 2-1/4” square
- Diet
Types:
- Diabetes
- Dialysis
- Lower Protein
Ingredients
-
20 ounce can crushed pineapple, well drained
-
4 scoops vanilla whey protein powder
-
16 ounce container lite whipped topping
-
36 graham cracker squares
Preparation
- Mix drained pineapple and protein powder well, fold in the whipped topping.
- Place a single layer of graham cracker squares on a cookie sheet and spread about 2 tablespoons topping mixture on each cracker.
- Place another graham cracker square on top and place cookie sheet in the freezer.
- When well frozen, wrap individually in plastic wrap and store them in an airtight container in the freezer.
Helpful hints
- Some whipped toppings have phosphorus additives. Look at the ingredients list to be sure phosphorus is not added.
- A 14.4 ounce box of graham crackers contains about 27 rectangle sheets.
- Protein powder can vary in protein, potassium, phosphorus and sodium. You may talk to your dietitian to see which one would be appropriate for you.
Submitted by: DaVita renal dietitian Kimberly from Kentucky.
Nutrients per serving
Calories 153
Protein 5 g
Carbohydrates 22 g
Fat 5 g
Cholesterol 9 mg
Sodium 99 mg
Potassium 105 mg
Phosphorus 55 mg
Calcium 44 mg
Fiber 0.8 g
Added Sugar 8 g
Kidney and kidney diabetic food choices
-
1-1/2 starch
Carbohydrate choices
1-1/2
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS900,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()