Print 
Portions:
8
Serving
Size:
1/8 slice of pie
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 8 ounces low-fat cream cheese
- 1 cup sugar
- 1 teaspoon vanilla
- 3/4 cup heavy cream
- 1 graham cracker pie crust, 9" size
- 21 ounces canned or bottled cherry pie filling
Preparation
- Soften cream cheese. In a large bowl, mix cream cheese, sugar and vanilla with a mixer.
- For the whipped cream, place bowl and beaters of a hand-mixer in freezer for 10-15 minutes. Remove bowl from freezer, put heavy cream in the bowl and beat until soft peaks form.
- Fold whipped cream into cream cheese mixture.
- Pour mixture into graham cracker pie crust.
- Top with cherry pie filling.
- Refrigerate until ready to serve.
Helpful hints
- Substitute Splenda® No Calorie Sweetener and low-sugar pie filling to reduce calories to 299 and carbohydrate to 29 grams. Count as 2 carbohydrate choices.
- For variation, use apple- or peach-pie filling instead of cherry.
Submitted by: DaVita dietitian Kim from Missouri.
Nutrients per serving
Calories 434
Protein 4 g
Carbohydrates 64 g
Fat 18 g
Cholesterol 46 mg
Sodium 232 mg
Potassium 192 mg
Phosphorus 95 mg
Calcium 72 mg
Fiber 0.9 g
Kidney and kidney diabetic food choices
- 1 starch
- 1/2 fruit, low potassium
- 3 fat
- 1-1/2 high calorie
Carbohydrate choices
4
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS900,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()