Print 
Portions:
6
Serving
Size:
2 tablespoons
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 2 tablespoons Dijon mustard
- 1/4 cup olive oil
- 1/3 cup unseasoned rice vinegar
- 1 tablespoon brown sugar
- 1 teaspoon Mrs. Dash® herb seasoning blend
Preparation
- Combine ingredients in a jar or small dish and stir until mixed.
- Chill until ready to serve.
Helpful hints
- Look for brand of mustard lowest in sodium.
- Dressing keeps up to 2 weeks in the refrigerator.
- Try this dressing as a meat marinade or topping.
Submitted by: Recipe created exclusively for DaVita.com by DaVita dietitian Sara, RD, CSR, CDE, from California.
Nutrients per serving
Calories 94
Protein 0 g
Carbohydrates 2 g
Fat 10 g
Cholesterol 0 mg
Sodium 131 mg
Potassium 17 mg
Phosphorus 8 mg
Calcium 1 mg
Fiber 0 g
Kidney and kidney diabetic food choices
- 2 fat
Carbohydrate choices
0
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