Print 
Portions:
4
Serving
Size:
1 cup
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
- Vegetarian
Ingredients
- 1 pound fresh green beans
- 1-1/2 tablespoons olive oil
- 1/4 teaspoon black pepper
Preparation
- Preheat oven to 450° F.
- Wash green beans and trim ends.
- Line a rimmed baking sheet with aluminum foil and spread beans on foil.
- Pour olive oil over beans and toss gently to coat beans evenly.
- Roast in oven for 10 minutes.
- Remove baking sheet from oven and redistribute beans for even baking.
- Return to oven and bake for approximately 10 additional minutes or until beans have a few golden brown areas.
- Remove from oven, season with ground pepper and serve.
Helpful hints
- For extra flavor try a flavored oil with llemon or herb flavor.
Submitted by: DaVita renal dietitian Brady from Ohio.
Nutrients per serving
Calories 70
Protein 2 g
Carbohydrates 4 g
Fat 5 g
Cholesterol 0 mg
Sodium 6 mg
Potassium 220 mg
Phosphorus 40 mg
Calcium 40 mg
Fiber 3.6 g
Kidney and kidney diabetic food choices
- 1 vegetable, medium potassium
- 1 fat
Carbohydrate choices
0
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS900,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks
Access free kidney-friendly cookbooks from DaVita dietitians.
900,000+ Enjoyed So Far!
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()