Today’s Kidney Diet Cookbooks
Get free kidney-friendly recipe collections from DaVita dietitians.
Zucchini Casserole
Save to my recipes
Print 
Share 
Portions:
4
Serving
Size:
3/4 cup
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Vegetarian
Ingredients
- 2 large eggs
- 1/2 cup liquid nondairy creamer
- 2 tablespoons onion
- 1/8 teaspoon salt
- 1/2 teaspoon Mrs. Dash® herb seasoning blend
- 1/4 teaspoon black pepper
- 1 medium zucchini
- 3 ounces cream cheese
- 3 slices white bread
Preparation
- Preheat oven to 325° F.
- Chop onion. Grate or chop zucchini. Cut cream cheese and bread into cubes.
- Combine eggs, nondairy creamer, onion, salt, pepper and Mrs. Dash® seasoning. Mix well.
- Add zucchini, cream cheese and bread cubes. Stir and let stand for 10 minutes.
- Spray a small casserole dish with nonstick cooking spray. Pour mixture into dish and bake 45 minutes until casserole is lightly browned and puffy.
Helpful hints
- Suggested casserole dish size is 6" x 7-1/2" or 7" round.
- For variation, prepare with any summer squash.
Nutrients per serving
Calories 216
Protein 7 g
Carbohydrates 16 g
Fat 14 g
Cholesterol 129 mg
Sodium 318 mg
Potassium 232 mg
Phosphorus 123 mg
Calcium 69 mg
Fiber 1.1 g
Renal and renal diabetic food choices
- 1/2 meat
- 1 starch
- 1 vegetable, medium potassium
- 2 fat
Carbohydrate choices
1
Submitted by: DaVita renal dietitian Arlene from California.
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS753,730 Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeSave a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()