Nutrients per serving

  • Calories  82
  • Protein  2 g
  • Carbohydrates  5 g
  • Fat  6 g
  • Cholesterol  17 mg
  • Sodium  88 mg
  • Potassium  208 mg
  • Phosphorus  42 mg
  • Calcium  39 mg
  • Fiber  1.2 g

Renal and renal diabetic food choices

  • 1 vegetable, medium potassium
  • 1 fat

Carbohydrate choices

0

Helpful hints

  • Serve dip with low-sodium crackers instead of vegetables if desired.
  • Allow 2 pieces of each vegetable per serving.

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What's everyone saying?

2 Comments | Average User Rating:
Garden Veggie Dip
4

it sounds yummy, & i'm going to try it out this evening!

Mar. 04, 2015, 11:00 AM
Garden Veggie Dip
annmader says:
5

Wanted to let you know that I made this dip for a few PD patients and staff at work and it was a hit! Gave out the recipe to many.

Oct. 18, 2012, 3:25 PM

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