Nutrients per serving

  • Calories  254
  • Protein  25 g
  • Carbohydrates  10 g
  • Fat  12 g
  • Cholesterol  67 mg
  • Sodium  61 mg
  • Potassium  497 mg
  • Phosphorus  221 mg
  • Calcium  51 mg
  • Fiber  1.7 g

Renal and renal diabetic food choices

  • 3 meat
  • 1-1/2 vegetable, medium potassium
  • 1 fat

Carbohydrate choices


Helpful hints

  • Use a stronger white or yellow onion in the marinade and grill the sweet onion slices.
  • For a lower protein diet, adjust portion of beef according to your meal plan and protein prescription.

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