Nutrients per serving

  • Calories  358
  • Protein  26 g
  • Carbohydrates  5 g
  • Fat  26 g
  • Cholesterol  80 mg
  • Sodium  60 mg
  • Potassium  458 mg
  • Phosphorus  217 mg
  • Calcium  25 mg
  • Fiber  1.4 g

Renal and renal diabetic food choices

  • 3-1/2 meat
  • 1 vegetable, medium potassium
  • 2 fat

Carbohydrate choices


Helpful hints

  • Dawn uses sirloin steak for her Shish Kebabs, but you can use whatever meat you prefer.
  • If using wooden skewers, soak them in water for at least 30 minutes prior to grilling to avoid burning them during the cooking process.

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4 Comments | Average User Rating:
Shish Kebabs
slborop says:

I made the marinade and divided the raw meat into 4 portions (2 servings for each) and put it in the freezer. It was easy to pull it out and saute in a skillet. I did not use the peppers but made some other vegetable (not marinaded) with it.

Dec. 28, 2015, 4:55 AM - Inappropriate review?
Shish Kebabs
JPRD says:

Made these for a unit 'End of the Summer' party-they were fairly easy and the patients likes them. We grilled them the night before, and then reheated in a nesco-worked fine.

Sep. 22, 2011, 12:20 PM - Inappropriate review?
Shish Kebabs

I want to know about lamb. How would using lamb change it? (especially potassium) Moderator: Potassium decreases slightly to 434 mg. Calories and fat are slightly higher, phosphorus is 200 mg and other nutrients are about the same.

Jun. 17, 2011, 4:23 PM - Inappropriate review?
Shish Kebabs
quiltlady says:

What would the difference be in using venison in you recipe? Is deer meat good for someone with kidney disease Moderator reply: Venison is similar to a leaner cut of beef. The calories and fat are decreassed to 263 cal and 13 g fat, potassium 471 mg, phosphorus 264 mg and protein 29 g. The other nutrients are very close to the original recipe values.

Jan. 07, 2011, 9:47 AM - Inappropriate review?

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