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Nutrients per serving
Protein 14 g
Carbohydrates 25 g
Fat 0 g
Cholesterol 0 mg
Sodium 215 mg
Potassium 400 mg
Phosphorus 49 mg
Calcium 29 mg
Fiber 2.5 g
Renal and renal diabetic food choices
1 fruit, medium potassium
1/2 high calorie
Pasteurized liquid egg white is safe to consume without cooking.
If substituting frozen fruit add 1/4 cup water instead of the 1/2 cup ice. The degree of “frozenness” will determine how much your blender will be able to take. It will also give a more “soft serve” consistency than a smoothie, which is great in the warmer season.
Adjust sugar or low calorie sweetener to taste.
Kidney Diet Basics
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