Nutrients per serving

  • Calories  58
  • Protein  1 g
  • Carbohydrates  8 g
  • Fat  2 g
  • Cholesterol  0 mg
  • Sodium  90 mg
  • Potassium  21 mg
  • Phosphorus  16 mg
  • Calcium  18 mg
  • Fiber  0.3 g

Renal and renal diabetic food choices

  • 1/2 starch
  • 1/2 fat

Carbohydrate choices


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2 Comments | Average User Rating:
Bread Cups
cladygray_ says:

how would i go about finding out the nutritional values of homemade bread w/o salt. I have a recipe I have used for years and would like to continue using it vs using store bought. Help please Moderator response: Send your recipe and I will analyze it for you. Let me know if you want to share it.

Jan. 16, 2012, 7:26 AM - Inappropriate review?
Bread Cups

very easy !!!! makes for nice appetizers. good for portion control.

Feb. 21, 2010, 12:08 PM - Inappropriate review?

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