Nutrients per serving

  • Calories  414
  • Protein  19 g
  • Carbohydrates  44 g
  • Fat  18 g
  • Cholesterol  372 mg
  • Sodium  546 mg
  • Potassium  411 mg
  • Phosphorus  325 mg
  • Calcium  127 mg
  • Fiber  3.8 g

Renal and renal diabetic food choices

  • 2 meat
  • 2 starch
  • 1 fruit, low potassium
  • 1 vegetable, low potassium

Carbohydrate choices

3

Helpful hints

  • For hotter jalapeno flavor, leave seeds in. For less heat cut down to 1 pepper.
  • Substitute fresh pineapple with canned pineapple tidbits or chunks.

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