Nutrients per serving

  • Calories  334
  • Protein  20 g
  • Carbohydrates  5 g
  • Fat  26 g
  • Cholesterol  118 mg
  • Sodium  100 mg
  • Potassium  328 mg
  • Phosphorus  198 mg
  • Calcium  34 mg
  • Fiber  1.1 g

Renal and renal diabetic food choices

  • 3 meat
  • 2 fat

Carbohydrate choices


Helpful hints

  • Substitute basil for oregano if desired.
  • Adjust portion to match your meal plan.
  • This recipe is featured in the DaVita Eats: Chef Tips video series. 

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What's everyone saying?

3 Comments | Average User Rating:
Oven-Baked Chicken Thighs
Rhammer86 says:

This was easy and flavorful. I would suggest to bake at least 40 minutes or longer.

Jun. 05, 2018, 4:46 PM
Oven-Baked Chicken Thighs
shirleymac says:

Easy, fast and delicious

May. 28, 2018, 7:55 PM
Oven-Baked Chicken Thighs
paulaem922 says:

Easy and delicious

Nov. 30, 2017, 4:55 PM

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