Cherry Sweetheart Dessert
- CKD non-dialysis
1/10 of pie
Prepare the diet cherry gelatin according to cooking instructions on the box and pour into an 8” x 8” pan and place in refrigerator to set.
Set cream cheese out to soften. Bake the pie crust and let cool.
Beat softened cream cheese until smooth and then fold in the whipped topping.
Cut set gelatin into cubes and fold into the whipped topping mixture. Pour into baked pie crust.
Spoon cherry filling evenly over the gelatin mixture.
Refrigerate for 2 to 3 hours before serving.