Nutrients per serving

  • Calories  377
  • Protein  4 g
  • Carbohydrates  46 g
  • Fat  20 g
  • Cholesterol  0 mg
  • Sodium  78 mg
  • Potassium  105 mg
  • Phosphorus  37 mg
  • Calcium  14 mg
  • Fiber  1.4 g

Renal and renal diabetic food choices

  • 1 fruit, low potassium
  • 1-1/2 starch
  • 3-1/2 fat
  • 1/2 high calorie

Carbohydrate choices

3

Helpful hints

  • Diabetics can substitute Splenda® granular sweetener for sugar. Carbohydrate is reduced to 31 grams and carbohydrate choices equal 2.
  • Adjust sugar depending  on tartness of cherries.
  • Nutrient analysis includes 3/4-cup sugar added to cherries.

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