Nutrients per serving

  • Calories  383
  • Protein  4 g
  • Carbohydrates  49 g
  • Fat  19 g
  • Cholesterol  96 mg
  • Sodium  143 mg
  • Potassium  48 mg
  • Phosphorus  55 mg
  • Calcium  16 mg
  • Fiber  0.5 g

Renal and renal diabetic food choices

  • 1/2 starch
  • 2 high calorie
  • 4 fat

Carbohydrate choices

3

Helpful hints

  • For a special topping, add some berries or other low potassium sliced fruit and a dollop of whipped topping.

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