Nutrients per serving

  • Calories  152
  • Protein  0 g
  • Carbohydrates  2 g
  • Fat  16 g
  • Cholesterol  0 mg
  • Sodium  114 mg
  • Potassium  19 mg
  • Phosphorus  9 mg
  • Calcium  4 mg
  • Fiber  0 g

Renal and renal diabetic food choices

  • 3 fat

Carbohydrate choices

0

Helpful hints

  • This dressing is great served over crisp Romaine lettuce with grilled steak or chicken for a tasty entrée salad.
  • If available, use aged balsamic vinegar for a perfect balance of acid and sweet flavors.

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What's everyone saying?

1 Comment | Average User Rating:
Dijon Dressing
Joanne55 says:
4

Why don't you use honey instead of sugar? Dietitian comment: It's a personal choice and easy to make this substitution as desired.

Jan. 17, 2017, 8:10 PM

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