Nutrients per serving

  • Calories  89
  • Protein  0 g
  • Carbohydrates  20 g
  • Fat  1 g
  • Cholesterol  0 mg
  • Sodium  8 mg
  • Potassium  63 mg
  • Phosphorus  8 mg
  • Calcium  5 mg
  • Fiber  0.6 g

Renal and renal diabetic food choices

  • 1-1/2 fruit, low potassium

Carbohydrate choices


Helpful hints

  • To make a smaller batch use a small can of pineapple and cut the other ingredients in half.
  • 30 ounces fruit cocktail is equivalent to 2 cans.

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What's everyone saying?

1 Comment | Average User Rating:
Vallie’s Fruit Salad
CharlieAnn says:

This sounds really good. The question is could it be used as a meal served with no sodium crackers? An how much for a serving? Dietitian comment: You could serve 1-1/2 cups as an entree salad but I suggest adding some high quality protein to your meal since this recipe contributes 0 g protein.

Jun. 28, 2013, 1:17 PM

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