Nutrients per serving

  • Calories  405
  • Protein  26 g
  • Carbohydrates  55 g
  • Fat  9 g
  • Cholesterol  49 mg
  • Sodium  360 mg
  • Potassium  618 mg
  • Phosphorus  316 mg
  • Calcium  48 mg
  • Fiber  1.9 g

Renal and renal diabetic food choices

  • 3 meat
  • 3-1/2 starch
  • 1/2 vegetable, medium potassium
  • 1 fat

Carbohydrate choices

3-1/2

Helpful hints

  • Choose any white fish for this recipe.
  • Cumin is a spice known to aid digestion but can be strong if one is not accustomed to consuming it. Adjust amount to your taste
  • If desired, accents to the Fish Fry with Seasoned Rice include: white onion soaked in vinegar with black pepper or tahini sauce (2 tablespoons tahini with 1–2 teaspoons white vinegar, black pepper and cumin).
  • Try DaVita FluidWise salt-free herb seasoning blend available through the DaVita Patients Store at www.ShopDaVita.com, or use your favorite salt-free herb blend.
  • For a lower protein diet divide fish into 6 portions instead of 4; protein is reduced to 17 grams for the meal.

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What's everyone saying?

3 Comments | Average User Rating:
Fish Fry with Seasoned Rice
goodshir27 says:
5

It looks very interesting and very informative. I was diagnosed today, so I haven't started any treatment or diet plan, but this helps me a great deal. Thanks

Apr. 13, 2015, 12:48 PM
Fish Fry with Seasoned Rice
4

this is one of the better recipes.outstanding.

Mar. 30, 2015, 2:48 PM
Fish Fry with Seasoned Rice
mypal86 says:
5

very helpful :)

Feb. 13, 2015, 12:09 PM

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