Nutrients per serving

  • Calories  329
  • Protein  21 g
  • Carbohydrates  32 g
  • Fat  13 g
  • Cholesterol  39 mg
  • Sodium  205 mg
  • Potassium  506 mg
  • Phosphorus  214 mg
  • Calcium  34 mg
  • Fiber  3.1 g

Renal and renal diabetic food choices

  • 2 meat
  • 1 starch
  • 1 vegetable, medium potassium
  • 1/2 fat

Carbohydrate choices


Helpful hints

  • This is a high carbohydrate dish. Adjust the amount of rice if you need a lower carbohydrate meal.
  • Substitute a different type of fish per preference, like tuna or salmon.
  • Bluefin tuna and farm-raised salmon are lower in potassium than wild salmon or yellowfin tuna. 

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